CO2-Data
Nuts
Almonds
2.7 kg CO2e/kg
Fruits
Apples
0.2 kg CO2e/kg
Fruits
Avocados
1.2 kg CO2e/kg
Früchte
Bananas
0.3 kg CO2e/kg
Meat
Beef
59.7 kg CO2e/kg
Processed sugars
Beet Sugar
5.6 kg CO2e/kg
Butter
Butter
13.2 kg CO2e/kg
Processed sugars
Cane Sugar
14.1 kg CO2e/kg
Meat
Chicken
3.6 kg CO2e/kg
Eggs
Eggs
2.4 kg CO2e/kg
Cheese
Gruyere Cheese
5.6 kg CO2e/kg
Meat
Lamb
43.9 kg CO2e/kg
Legumes
Lentils
0.7 kg CO2e/kg
Fruits
Mangoes
0.2 kg CO2e/kg
Sugar & Desserts
Milk Chocolate
8.1 kg CO2e/kg
Milk powder
Milk powder
15.7 kg CO2e/kg
Milk
Oat drinks
0.3 kg CO2e/kg
Oils
Olive Oil
15.4 kg CO2e/kg
Fruit juices
Orange Juice
0.6 kg CO2e/kg
Oils
Palm Oil
35.3 kg CO2e/kg
Meat
Pork
8.1 kg CO2e/kg
Rootcrops
Potatoes
0.2 kg CO2e/kg
Oils
Rapeseed Oil
6.1 kg CO2e/kg
Grains
Rice
2.9 kg CO2e/kg
Beverage Infusions
Roasted Coffee
15.5 kg CO2e/kg
Fish and Seafood
Salmon
5.2 kg CO2e/kg
Salt
Salt
0.1 kg CO2e/kg
Oils
Sunflower Oil
4.3 kg CO2e/kg
Meat alternatives
Tofu
1.8 kg CO2e/kg
Vegetables
Tomatoes
2.3 kg CO2e/kg
Water
Water
0.0 kg CO2e/kg
Flour
Wheat Flour
1.8 kg CO2e/kg
