What is the CO2 footprint of Tofu?
The CO2 footprint of Tofu is 1.8 kgCO2e/kg. Compared to the average CO2 data for Products for non-standard diets, food imitates and food supplements at 1.0 kgCO2e/kg, Tofu has a CO2 footprint of 1.8 kgCO2e/kg.
Use this as an indicative benchmark for ingredient-level assessments. Product- and supplier-specific footprints can differ significantly due to production practices and geography.
0.0
kg CO2e/kg
Tofu
Weight
1kg
Region
World
Products for non-standard diets, food imitates and food supplements average
1.0
Comparison with other raw materials
35.817.90.0
kg CO2e/kg
Raw materials (sorted)
Tofu
Other raw materials